I've had a bit of a boring weekend. Which is fine, since I have my share of crazy ones too, and I am a person who likes to sort-through her life semi regularly. Last night, ending up with no plans, I went to the market and got items to make a soup (out of failed french bread from Wednesday. Tried to make it for a movie night. Having to work and putting the dough in the fridge=no extra rising, really dense loaves. But good for tomato and bread soup!) and a soda bread, along with extras for the week. No big grocery trips for me this week! I also splurged on two bottles of wine, so I had a nice late dinner of tomato and bread soup, Merlot, and a couple slices of this soda bread with raisins:
I'm really enjoying my ability to bake! This made a fabulous breakfast with a couple egg whites and coffee this morning!
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2 comments:
That looks delicious. I really need to learn to bake. : )
This is an east bread too since there is no yeast! Only took about an hour (that includes the mixing time!).
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